Fish Lover
- 59. *Tod Salmon
- $10.95
- 8 oz of Salmon steak wok fry & serve with sweet & sour sauce.
- 60. *Steam Salmon
- $11.50
- 8 oz Salmon steak marinated in garlic sauce & steam with Thai Herbs, carrots & serve with our Lotus special sauce.
- 61. Red or Green Curry Salmon
- $10.95
- 8 oz Salmon steak based in bamboo, broccoli, carrots, yellow onions, nappa cabbage, red bell peppers, and Thai basil.
- 62. *Whole Grilled Tilapia (takes 25 minutes)
- $10.95
- Whole tilapia grilled in banana leaves & served with hot sauce.
- 63. Teriyaki Salmon
- $10.95
- 8 oz Salmon steak glazed with our homemade teriyaki sauce that comes with stir-fried vegetables.
- 64. Pla lad Prik (hot and spicy fish, takes 25 minutes)
- $10.95
- Deep-fried Tilapia glaze with stir-fried sauce with Thai basil, onions, green bell peppers, broccoli, carrots, and mushrooms.
- 65. Sweet and Sour Tilapia
- $10.95
- Deep-fried tilapia topped with tomatoes, pineapples, cucumbers, celery, onions, bell peppers, and carrots in sweet & sour sauce.
- 66. Sweet and Sour Catfish
- $9.95
- Deep-fried catfish fillet with tomatoes, pineapples, cucumbers, celery, onions, bell pepper, and carrots in sweet & sour sauce.